I Tested the Best Wood for Pizza Ovens: What Burns Hotter, Cleaner, and Tastes Better
When I think about the perfect pizza, I don’t just think about the toppings or the dough—I think about the fire behind it. The kind of wood used in a pizza oven can completely shape the flavor, heat, and overall cooking experience, turning a simple meal into something memorable. Whether I’m aiming for a crisp,…
