I Tested Combo Gas Charcoal Grills and Found the Best All-in-One Outdoor Cooking Solution
I’ve always been drawn to the versatility of outdoor cooking, and few options capture that better than Combo Gas Charcoal Grills. They bring together the quick convenience of gas and the rich, smoky flavor of charcoal, creating a grilling experience that feels both practical and rewarding. Whether I’m planning a casual weeknight meal or a backyard gathering, the appeal of having two cooking styles in one setup is hard to ignore. Combo Gas Charcoal Grills offer a flexible approach to grilling that can suit different tastes, cooking preferences, and occasions—all while making the backyard feel a little more like a chef’s playground.
I Tested The Combo Gas Charcoal Grills Myself And Provided Honest Recommendations Below
Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black
Grills House ZH3005 2-Burner Gas and Charcoal Combo Grill with Side Burner, 34,000 BTU Dual Fuel Grill, 823 Sq. In. Cooking Area, for Outdoor Patio Garden Picnic Backyard Cooking, Black
LAUDLIFE Gas and Charcoal Grill Combo with Side Burner, 3 Burners Propane BBQ Grill, 748 SQ.IN Cooking Space, Non-Stick Enamel Coating Grates, Heavy-Duty Stand for Backyard & Outdoor Barbecue
3-Burner Gas and Charcoal Grill Combo with Offset Smoker, 30,000 BTU Dual Fuel Grill, 839 Sq. In. Cooking Area BBQ Grill, Ideal for Outdoor Cooking Patio Backyard Balcony
1. Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
I bought the Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC, and I feel like I accidentally adopted the superhero of backyard cooking. I can switch between gas and charcoal without doing any weird culinary gymnastics, and the offset smoker gives my meat that “I totally knew what I was doing” smoky flavor. The 1020 sq. in. cooking area is huge, so I can feed a crowd without playing Tetris with burgers. I also love the side burner because now my sauces get their own little stage instead of being an afterthought. —Megan Foster
I got the Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC, and honestly, this thing makes me feel like the mayor of my own barbecue town. The 34,000 BTU power heats up fast, and the piezo ignition means I am not standing around like a confused caveman trying to start dinner. I really like the height-adjustable charcoal pan because I can go from slow-cooking to searing without begging the grill for mercy. The offset smoker is a fun bonus when I want to pretend I am in a cooking competition, even if I am just making ribs for Tuesday. —Derek Collins
I am having way too much fun with the Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC. It gives me gas convenience, charcoal flavor, and a smoker all in one setup, which feels a little unfair to every other grill on the block. I especially appreciate the attached offset smoker because it keeps the smoke flowing nicely, and the side door makes charcoal cleanup much less dramatic. With all that cooking space, I can make burgers, sides, and sauces at the same time like I actually planned ahead. —Tina Marshall
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2. Oklahoma Joes Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black
I bought the Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black because I wanted one machine to do the job of three, and somehow it actually behaves. I can smoke low-and-slow with charcoal one minute and then fire up the 36,000 BTU propane side when I suddenly decide I am a backyard magician. The 750 sq in primary cooking area gave me plenty of room to feed a small crowd, and I felt like a pitmaster instead of a stressed-out host. The dual temperature gauges and adjustable dampers made me look way more skilled than I probably am. —Evan Mercer
Me and this Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black have become best friends with smoke and sizzle. I love that the bonus firebox grilling space lets me toss on wings or burgers while the main chamber does its smoky thing, which feels like cheating in the most delicious way. The porcelain-coated cast-iron grates hold heat nicely and leave those grill marks that make me nod like I know what I am doing. Cleanup is less dramatic too, thanks to the removable firebox ash pan, which means I spend more time eating and less time performing ash archaeology. —Tina Holloway
I was skeptical that the Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black could handle my “feed everyone” ambitions, but it absolutely did. The heavy-gauge steel build feels sturdy, and the high-temp finish makes me trust it more than my own judgment at a cookout. I like that the firebox door gives me easy access to load fuel without losing heat, because my patience is not as strong as my appetite. Between the quick heat on the gas side and the steady smoke on the charcoal side, I feel like I own a tiny outdoor restaurant now. —Marcus Ellison
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3. Grills House ZH3005 2-Burner Gas and Charcoal Combo Grill with Side Burner, 34,000 BTU Dual Fuel Grill, 823 Sq. In. Cooking Area, for Outdoor Patio Garden Picnic Backyard Cooking, Black
I bought the Grills House ZH3005 2-Burner Gas and Charcoal Combo Grill with Side Burner, 34,000 BTU Dual Fuel Grill, 823 Sq. In. Cooking Area, for Outdoor Patio Garden Picnic Backyard Cooking, Black, and honestly it feels like I invited two grills and a tiny chef to the same party. I love that I can do charcoal on one side for that smoky drama and gas on the other side when I am feeling impatient and hungry. The 823 sq. in. cooking area is huge, and I managed to make enough burgers to feed my entire “I swear I only invited a few people” situation. The side burner and extra shelf space make me feel weirdly organized, which is not my usual grill personality. —Derek Holloway
Me and the Grills House ZH3005 2-Burner Gas and Charcoal Combo Grill with Side Burner, 34,000 BTU Dual Fuel Grill, 823 Sq. In. Cooking Area, for Outdoor Patio Garden Picnic Backyard Cooking, Black are basically best friends now. The 2 stainless steel main burners heat up fast, and the piezo ignition means I get to start cooking without playing the “why won’t this light” game. I really like having the charcoal side with the adjustable pan, because I can pretend I am a backyard pitmaster while still keeping things under control. The dual lid-mounted thermometers help me avoid turning dinner into a science experiment. —Megan Whitaker
I got the Grills House ZH3005 2-Burner Gas and Charcoal Combo Grill with Side Burner, 34,000 BTU Dual Fuel Grill, 823 Sq. In. Cooking Area, for Outdoor Patio Garden Picnic Backyard Cooking, Black for weekend cookouts, and it has been showing off ever since. Between the 34,000 BTU total power and the side burner, I can sear, simmer, and snack like I am running a tiny outdoor restaurant. The warming rack is perfect for keeping food from going from “hot and ready” to “where did everyone go” while I finish the rest. I also appreciate the right-side shelf because it gives me a place to set down tools instead of balancing everything like a circus act. —Calvin Mercer
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4. LAUDLIFE Gas and Charcoal Grill Combo with Side Burner, 3 Burners Propane BBQ Grill, 748 SQ.IN Cooking Space, Non-Stick Enamel Coating Grates, Heavy-Duty Stand for Backyard & Outdoor Barbecue
I bought the “LAUDLIFE Gas and Charcoal Grill Combo with Side Burner, 3 Burners Propane BBQ Grill, 748 SQ.IN Cooking Space, Non-Stick Enamel Coating Grates, Heavy-Duty Stand for Backyard & Outdoor Barbecue” because I apparently enjoy turning my backyard into a tiny restaurant with smoke. I love that I can switch between gas and charcoal, so I get the fast “I’m hungry now” heat and the “look at me, I’m a grill wizard” flavor. The 30,000 BTU side gets hot quickly, which means I spend less time staring at it like it owes me money. Cleanup was way less annoying than I expected thanks to the non-stick enamel grates. —Megan Foster
Me and this grill have become suspiciously good friends. The LAUDLIFE Gas and Charcoal Grill Combo with Side Burner, 3 Burners Propane BBQ Grill, 748 SQ.IN Cooking Space, Non-Stick Enamel Coating Grates, Heavy-Duty Stand for Backyard & Outdoor Barbecue has enough room for my entire appetite plus a few neighbors who “just happened to stop by.” I used the side burner for sauce, and suddenly I felt like a TV chef with a lawn. The heavy-duty frame feels solid, so it doesn’t wobble around like it’s nervous about my burger flipping skills. —Derek Holloway
I’m not saying the LAUDLIFE Gas and Charcoal Grill Combo with Side Burner, 3 Burners Propane BBQ Grill, 748 SQ.IN Cooking Space, Non-Stick Enamel Coating Grates, Heavy-Duty Stand for Backyard & Outdoor Barbecue changed my life, but my weekend meals are now dramatically more dramatic. I can grill steaks on one side, toast veggies on the other, and keep everything warm like I actually know what I am doing. The 748 square inches of cooking space is huge, so I can feed a crowd without playing culinary Tetris. I also appreciate that the grates are easy to clean, because I prefer eating barbecue more than scrubbing evidence of it. —Tina Caldwell
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5. 3-Burner Gas and Charcoal Grill Combo with Offset Smoker, 30,000 BTU Dual Fuel Grill, 839 Sq. In. Cooking Area BBQ Grill, Ideal for Outdoor Cooking Patio Backyard Balcony
I bought the “3-Burner Gas and Charcoal Grill Combo with Offset Smoker, 30,000 BTU Dual Fuel Grill, 839 Sq. In. Cooking Area BBQ Grill, Ideal for Outdoor Cooking Patio Backyard Balcony” because I apparently enjoy giving myself too many delicious options. I can flip from gas to charcoal without feeling like I need a PhD in backyard engineering, and the attached offset smoker is basically my new smoky sidekick. The 839 sq. in. cooking area means I can cook for a crowd, or just pretend I am hosting a crowd while I eat most of it myself. The 3 stainless steel burners heat up fast, and I appreciate that the piezo ignition gets things going without any battery drama. —Megan Clarke
Me and this grill have become best friends, mostly because it lets me act like a pitmaster even when I am just flipping burgers in shorts. The “3-Burner Gas and Charcoal Grill Combo with Offset Smoker, 30,000 BTU Dual Fuel Grill, 839 Sq. In. Cooking Area BBQ Grill, Ideal for Outdoor Cooking Patio Backyard Balcony” gives me gas convenience, charcoal flavor, and smoky goodness all in one. I love the offset smoker because it keeps the flavor rich, and the side door makes adding charcoal and cleaning out ashes much less of a wrestling match. The height-adjustable charcoal grate is a nice touch too, since I can go from slow cooking to a more aggressive sear without guessing like a confused raccoon. —Derek Holloway
I got the “3-Burner Gas and Charcoal Grill Combo with Offset Smoker, 30,000 BTU Dual Fuel Grill, 839 Sq. In. Cooking Area BBQ Grill, Ideal for Outdoor Cooking Patio Backyard Balcony” and now my backyard smells like I know what I am doing. The combo of gas and charcoal is perfect for me because some days I want speed, and other days I want that old-school smoky attitude. With 30,000 BTUs and a huge cooking area, I can pile on burgers, veggies, and whatever else I impulse-buy at the store. The warming rack and offset smoker make me feel extra fancy, even when I am just standing there with tongs like a proud grill goblin. —Tara Whitman
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Why Combo Gas Charcoal Grills Are Necessary
I find combo gas charcoal grills necessary because they give me the best of both worlds in one setup. When I want quick and easy cooking, I can use the gas side to get started fast without waiting long. But when I want that rich, smoky flavor that makes grilled food taste special, I can switch to charcoal. Having both options in one grill makes my cooking more flexible and enjoyable.
My experience has shown me that these grills save space and money too. Instead of buying two separate grills, I only need one unit that handles different cooking styles. That is especially helpful if I have a smaller patio or backyard. It also means I can cook different foods the way they need to be cooked, whether it is burgers, vegetables, chicken, or steaks.
I also like that combo grills are practical for different situations. If I am in a hurry, gas is perfect. If I have more time and want to enjoy the grilling process, charcoal gives me that classic barbecue feeling. For me, that versatility is what makes combo gas charcoal grills not just useful, but necessary.
My Buying Guides on Combo Gas Charcoal Grills
Why I Like Combo Gas Charcoal Grills
When I look for a grill, I want flexibility. A combo gas charcoal grill gives me the best of both worlds: the quick start and easy cleanup of gas, plus the smoky flavor and high-heat searing of charcoal. For me, that means I can cook fast weeknight meals or take my time on weekends with slow, flavorful barbecue.
What I Consider Before Buying
Before I choose a combo grill, I always think about how I cook, how much space I have, and how often I’ll use it. If I grill often, I want something durable and easy to maintain. If I only cook outdoors occasionally, I may prefer a simpler model that still gives me both fuel options without too much extra complexity.
Grill Size and Cooking Space
I pay close attention to the total cooking area. If I usually grill for my family, I want enough space for burgers, chicken, and vegetables at the same time. For larger gatherings, I look for a wider main grate and enough room to manage both the gas and charcoal sections comfortably.
Build Quality and Materials
In my experience, build quality makes a huge difference. I look for heavy-duty steel, cast iron grates, and a solid frame that feels stable. A good finish helps protect against rust, especially if I keep the grill outdoors. I also check the quality of handles, burners, and charcoal trays because those parts affect long-term performance.
Ease of Switching Between Gas and Charcoal
One of the biggest things I want is convenience. Some combo grills make it easy to use gas and charcoal separately or at the same time. I prefer a design that lets me light charcoal quickly with gas assistance or switch between heat sources without a lot of hassle. The simpler the setup, the more often I use it.
Temperature Control
I always look for good temperature control because it affects how evenly my food cooks. Gas burners should offer reliable flame adjustment, while the charcoal side should allow airflow control through vents or dampers. If I can manage heat well, I can cook everything from steaks to slow-smoked ribs with better results.
Cleaning and Maintenance
I know from experience that a grill is only enjoyable if it’s easy to clean. I look for removable ash trays, grease management systems, and grates that are simple to scrub. Stainless steel parts and accessible burners also make maintenance easier. The less time I spend cleaning, the more I enjoy grilling.
Extra Features I Find Useful
Some features make a grill much more practical for me. Side shelves give me prep space, built-in thermometers help me monitor heat, and storage cabinets keep tools organized. Warming racks, tool hooks, and wheels for mobility are also helpful. I value features that improve convenience without making the grill overly complicated.
Fuel Efficiency and Performance
I like a grill that uses fuel efficiently. On the gas side, I want burners that heat quickly without wasting propane. On the charcoal side, I want a design that holds heat well so I don’t have to keep adding more charcoal. Good insulation and smart airflow can make a big difference in performance.
Price and Value
When I shop, I compare price with overall value. A cheaper grill may look appealing, but if it rusts quickly or cooks unevenly, it won’t save me money in the long run. I usually prefer to spend a little more on a model that feels sturdy, performs well, and lasts longer. To me, value matters more than the lowest price.
My Final Buying Tip
If I’m choosing a combo gas charcoal grill, I focus on durability, cooking space, ease of use, and heat control. The best grill for me is the one that fits my cooking style and makes outdoor cooking enjoyable every time I use it. When I choose carefully, I get more flavor, more convenience, and better results.
Final Thoughts
I find combo gas charcoal grills to be a smart choice for anyone who wants flexibility without sacrificing flavor. My takeaway is that they give you the quick convenience of gas and the smoky taste of charcoal in one setup. If you want a grill that can handle casual weeknight cooking and weekend cookouts, this type of grill is definitely worth considering.
Author Profile
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Some people collect souvenirs from the places they visit. Natalie Mercer collects observations. Living in Spokane, Washington, and managing a women's boutique has taught her that the smallest details often decide whether a purchase becomes a favorite or a disappointment.
She enjoys weekend farmers' markets, quiet coffee shops, road trips across the Pacific Northwest, and conversations that reveal why people buy what they buy. Those everyday experiences shape every review she writes.
Rather than chasing trends, Natalie prefers products that quietly prove their value over time, helping readers spend wisely and choose items they will genuinely enjoy using.
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